sausagesau‧sage /ˈsɔsɪdʒ/ ●●● noun [countable, uncountable] 
a mixture of meat and spices, usually in a small tube shape, that is cooked and often eaten for breakfast [Origin: 1400–1500 Old North French saussiche, from Late Latin salsicia, from Latin salsus “salted”]
a mixture of meat and spices, usually in a small tube shape, that is cooked and often eaten for breakfast [Origin: 1400–1500 Old North French saussiche, from Late Latin salsicia, from Latin salsus “salted”]
