From Longman Dictionary of Contemporary Englishtoffeetof‧fee /ˈtɒfi $ ˈtɑːfi/ noun [countable, uncountable] 1 DFCa sticky sweet brown substance that you can eat, made by boiling sugar, water, and butter together, or a piece of this substance2 → can’t do something for toffee
Examples from the Corpus
toffee• Her aunt shook her head emphatically and pushed a toffee into her hand, with a soft pressure of her fingers.• The filo pastry shells are served cold and contain rich mousses - lemon cream, butterscotch and toffee.• I remember he gave me a piece of toffee wrapped in silver paper.• He had roast beef and sticky toffee pudding. 