From Longman Dictionary of Contemporary Englishsyllabubsyl‧la‧bub, sillabub /ˈsɪləbʌb/ noun [countable, uncountable] British English DFFa sweet food made by mixing cream with sugar and wine or fruit juice
Examples from the Corpus
syllabub• The ingredients of a syllabub, we find, are simple and sumptuous.• Not all syllabubs were necessarily made with wine.• Max Beerbohm's generation must have been the last to which the delicious syllabub was a familiar childhood treat.• This version was called a solid or everlasting syllabub.• The pudding, a sort of syllabub, is also rich.• The wine and lemon-flavoured cream whip or syllabub which had crowned the Trifle had begun to disappear.• Keep the syllabubs in a cool place - not in the refrigerator - until you are ready to serve them.• At the celebration breakfast there were syllabubs. 