From Longman Dictionary of Contemporary Englishblack pepperˌblack ˈpepper noun [uncountable] DFpepper made from crushed seeds from which the dark outer covering has not been removed → white pepper
Examples from the Corpus
black pepper• Add the fresh thyme, stirring to combine, and season with salt and freshly ground black pepper.• To add more flavour, sprinkle with freshly ground black pepper.• Season with Tabasco and Worcestershire sauce, salt, and if it's necessary, more black pepper. 4.• Season with salt and lots of black pepper.• Stir in the anchovy paste and 1 tablespoon black pepper and cook for 1 minute longer. 